Bitter Gourd (کریلا) F1 Hybrid Seeds

Bitter Gourd, or کریلا (Karela), is a popular summer vegetable packed with health benefits. This F1 hybrid variety gives higher yields, uniform fruits, and better resistance to pests and diseases. Grows well in pots, grow bags, or open ground in Pakistan’s warm climate.

Quick Info:

• Best Sowing Time: February–April
• Germination Time: 7–15 days
• Harvest Time: 60–70 days after sowing
• Pot Size: At least 12–14 inch grow bag or container

🪴 Growing Guide

1. Sowing:
   1. Setup: Use a seed-starting tray or small pots with seed-starting mix.
   2. Sow: Place seeds on the surface, press lightly, space 1 inch apart.
   3. Transplant: Move seedlings to separate pots when they have 2-3 true leaves.
2. Watering: Keep soil moist but not soggy. Water gently to avoid disturbing seeds.
3. Fertilization:
   1. Seedlings: NPK 20-20-20 every 7–10 days (1 tsp per 1L water)
   2. Fruiting: Switch to NPK 5-15-45 when flowers appear
4. Sunlight: Provide as much direct sunlight as possible for optimal growth.
5. Pests: Use neem oil for pest control when pests are detected.

Quick Info:

1. What's special about F1 hybrid bitter gourd?
   F1 hybrids produce more karelas, grow faster, and have better disease resistance than desi types.
2. How often can I harvest?
   Every 2–3 days once fruiting starts. One plant can give 15–30 fruits in a season.

📝 Additional Information:

• Other Names: Bitter Gourd, Bitter Melon, Balsam Pear, کریلا, Karela.
• Care Tips: Wear gloves and a mask while handling fertilizers or neem oil.