Ash Gourd (30+ Seeds)

Ash Gourd (پیٹھا یا سفید کدو) produces large, pale green fruits with a waxy coating. It thrives in warm weather, full sunlight, and grows well in large pots (12-16 inches) or garden beds with support for vines. This low-maintenance vegetable is valued for its culinary and medicinal uses. Native to South Asia, it has been cultivated for centuries for its refreshing and nutritious qualities.

🪴 Growing Guide

1. Sowing:
   1. Setup: Use a seed-starting tray or small pots with seed-starting mix.
   2. Sow: Place seeds on the surface, press lightly, space 1 inch apart.
   3. Transplant: Move seedlings to separate pots when they have 2-3 true leaves.
2. Watering: Keep soil moist but not soggy. Water gently to avoid disturbing seeds.
3. Fertilization:
   1. Seedlings: NPK 20-20-20 every 7–10 days (1 tsp per 1L water)
   2. Fruiting: Switch to NPK 5-15-45 when flowers appear
4. Sunlight: Provide as much direct sunlight as possible for optimal growth.
5. Pests: Use neem oil for pest control when pests are detected.

Plant your Ash Gourd seeds today and enjoy a bountiful harvest that enhances your culinary creations!

Additional Information:

• Other Names: Ash Gourd, Winter Melon, Wax Gourd, (پیٹھا) Petha, (سفید کدو)Safed Kaddu.
• Care Tips ⚠️: Wear gloves and a mask while handling fertilizers or neem oil.