Grow Cabbage in Pakistan: Moji Mall Guide

Quick Summary Table

Best Planting TimeFebruary to March; August to September
Soil TypeWell-drained, fertile soil; pH 6.0–7.5
Sowing Depth1/4 to 1/2 inch
Seed Spacing12 to 18 inches apart in rows 24-36 inches apart
WateringRegular, to keep soil consistently moist
FertilizingBalanced fertilizer at planting, high nitrogen during growth
Harvest Time60-90 days post-planting, depending on the variety
StorageCool, dry place; refrigerate for short-term use


Discover the art of growing cabbage in Pakistan with Moji Mall’s comprehensive guide. Ideal for gardeners at all levels, this guide will assist you in cultivating healthy and hearty cabbages.

Soil Preparation

  1. Selecting the Right Location: Cabbage grows best in a location with full sun to partial shade.
  2. Soil Quality and Preparation: Choose well-drained, fertile soil. Enrich the soil with organic matter, such as compost or aged manure, before planting. Moji Mall’s vermicompost is excellent for boosting soil fertility.
  3. Soil pH and Nutrients: Cabbages prefer a pH between 6.0 and 7.5. Adjust the soil pH if necessary using Moji Mall’s limestone powder or sulfur.

Seed Selection and Sowing

  1. Seed Variety: Choose cabbage seeds suitable for the local climate. There are several varieties, including green, red, and savoy cabbages.
  2. Planting Times: Sow cabbage seeds from February to March for a spring harvest and August to September for an autumn harvest.
  3. Sowing Method: Plant seeds about 1/4 to 1/2 inch deep. Space them 12 to 18 inches apart in rows that are 24-36 inches apart to allow for adequate growth.
  4. Watering After Sowing: After planting, water the soil gently but thoroughly to ensure even moisture for optimal seed germination.

Care and Maintenance

  1. Watering: Cabbages require consistent moisture for best growth. Water regularly, especially during dry spells, to keep the soil evenly moist.
  2. Thinning Seedlings: If necessary, thin the seedlings to allow enough space for the cabbage heads to develop.
  3. Weed Control: Keep the cabbage bed free of weeds. Mulching can help retain moisture and suppress weed growth.


  1. Fertilization at Planting: Apply a balanced fertilizer at planting time. Cabbages benefit from a well-balanced nutrient supply.
  2. Additional Feeding: Cabbages have high nitrogen requirements. A high-nitrogen fertilizer can be applied during the growing season to promote leafy growth.

Pest and Disease Management

  1. Pest Monitoring: Regularly check for pests such as aphids, cabbage worms, and loopers. Use organic or chemical methods as needed.
  2. Disease Prevention: Promote good air circulation, practice crop rotation, and avoid overhead watering to reduce the risk of fungal diseases.


  1. Harvest Timing: Harvest time varies by variety but is generally 60-90 days after planting. Harvest when the heads are firm and have reached a suitable size.
  2. Harvesting Technique: Cut the cabbage head off at the base with a sharp knife. Leave the outer leaves and root in place for a possible second crop of smaller heads.


  1. Short-Term Storage: Store freshly harvested cabbages in a cool, dry place or refrigerate them for short-term use.
  2. Longer Storage: For extended storage, cabbages can be kept in a root cellar or similar cool, humid environment.


  1. How often should I water cabbage plants? Water regularly to maintain even soil moisture, especially in warm, dry weather.
  2. Can cabbage be grown in containers? Yes, ensure the container is large enough and has good drainage.
  3. What causes cabbage heads to split? Inconsistent watering can lead to splitting. Maintain regular watering to prevent this.
  4. How do I know when cabbages are ready to harvest? Harvest when the heads are firm and have reached the desired size.
  5. Can I save seeds from my cabbage plants? Yes, allow some plants to flower and set seed. Collect seeds from dry pods.


Growing cabbages in Pakistan can be a rewarding experience, providing a nutritious addition to your diet. With Moji Mall’s guide, you’re well-prepared to cultivate and enjoy your own home-grown cabbages.

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